Travel with us on our first stop, the Khewra Salt Mine in Pakistan.
When you hear about Himalayan Sea Salt, one may picture the majestic Himalayan mountains, but this pink salt is actually sourced in the world’s second largest salt mine in Punjab, Pakistan.
Calming and serene, Himalayan sea salt is one of the many wonders of the spice world. Used as a preservative, it has more than 84 minerals and is mined, not manufactured. It is known to the world as “white gold” because of its legion positive health benefits, including:
In conjunction with water, a moderate amount of sea salt also is essential to regulating your blood pressure.
Get Salt as Nature Intended It — Pure Himalayan Crystal Salt
This majestic salt has spent 250 million-plus years maturing under extreme tectonic pressure, far away from exposure to impurities. Crystal salt’s unique structure also stores vibrational energy. All of the crystal salt’s inherent minerals and trace elements are available in colloidal form — meaning they are so small your cells can readily absorb them.
Crystal salt’s array of elements forms a compound in which each molecule is inter-connected. This connectedness allows the vibrational component of the 84 trace elements present in the salt to be in harmony with each other and helps promote a healthy balance.
When it comes to the power of natural salt, nothing compares to Himalayan crystal salt. Here’s why:
A New and Different Way to Experience the Salty-Sweet Goodness of Himalayan Crystal Salt
Here’s a creative way to enjoy Himalayan salt’s slightly sweet-salty goodness with your food: Featured on several top cooking shows, Himalayan salt kitchen slabs have become the newest sensation for extraordinary food preparation and presentation.
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